Mixed lettuce, basil, hearts of palm, quinoa, pickled radish, cucumber, mango, and fresh cheese, dressed with a mustard and orange or lime honey vinaigrette and a touch of salt.
Hearts of palm, tomato, and fresh cucumber slices, avocado, and pickled radish, served with a mustard vinaigrette made with orange or lime honey and a touch of salt.
Fresh tomato, mozzarella, and basil, subtly seasoned and enhanced with a grape balsamic reduction.
Mixed lettuce with Parmesan cheese, house dressing, artisan bread croutons, and grilled chicken breast pieces.
Chunks of paiche marinated in lime juice and Amazonian ingredients, with coconut milk, glazed sweet potato, corn, chifles (plantain chips), and maíz pacha or churpi (local corn varieties).
Pan-seared paiche filet cooked with spices and flambéed with pisco, served with regional pumpkin purée and sautéed vegetables.
A Peruvian classic—wok-flamed tenderloin with onions, tomatoes, and yellow chili, served with white rice and French fries.
Filet of regional cecina (smoked pork) and chorizo served with tacacho (mashed green plantain) and ají de cocona (spicy cocona sauce).
A classic, hearty and comforting hen soup, served with cassava, baby onions, lime wedges, spicy giblets, and rice.
(Pre-order required at least 24 hours in advance)
Stuffed with cecina and chorizo
Filet of regional cecina (smoked pork) and chorizo served with tacacho (mashed green plantain) and ají de cocona (spicy cocona sauce).
My stay at The Kinsley's Hotel was unforgettable. From the friendly staff to the delicious food in the restaurant, everything was perfect. The location can't be beat. I will definitely return!
Nestled in the heart of the city, exquisite accommodations offer a sanctuary of tranquility amidst the bustling metropolis. From the moment you step foot into our grand lobby, you will be enveloped in a world of opulence.
Experience the epitome of luxury at Kinsley New York hotel, where every detail has been meticulously crafted to provide an unparalleled level of comfort and style. From delectable international cuisine to innovative fusion creations.
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